Parsons Bar And Kitchen (Menu)

3 Kellett St, Sydney
+61 2 8540 6320

Appetisers
Warm marinated olives
5
Crackling
5
Roasted chickpeas
5
House baked bun
8
Entrées
Chicken liver pâté
15
Coppa picante
16
Marinated zucchini
14
Citrus cured salmon
16
Mains
Drunken skirt steak
28
Braised duck
25
Eggplant cotoletta
22
Pasta
Beef cheek ragu
19
Braised lamb shank
22
Blue cheese gnocchi
24
Sides
The best chips
9
Jerusalem artichoke
10
Charred broccolini
9
Cheese, Charcuterie & Dessert

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